the Administrative Sector of the State Administration for Market Regulation中文版
| Title |
Submitted To |
Year |
|
A Letter of Comment on the Revision of the Submitted “Provisions for the Declaration and Evaluation of Probiotic Health Food (Draft for Comment)" |
the Special Food Safety Regulation Department of the SAMR |
2019 |
|
A Letter of Comment on the Revision of the Submitted "Announcement on the Relevant Regulations Regarding to the Management of Health Food Labels (Draft for Comment)" |
the Special Food Safety Regulation Department of the SAMR |
2019 |
|
Related Suggestions on the Submitted “Health Food Naming Guidelines (Draft for Comment)” |
the SAMR |
2018 |
|
A Report on the Issues of using Polygonum Multiflorum in Health Food |
the Special Food Department of the former CFDA |
2018 |
|
Suggestions for the Submitted “Issues Related to Health Food Regulation" |
the Special Food Department of the former CFDA |
2018 |
|
Issues and Suggestions for Health Food Recording Management |
the SAMR |
2018 |
|
A Letter of Suggestion on Adding Gelatin Confections as a Form of Preparations for Health Food Recording |
the Center for Food Evulation of the former CFDA |
2018 |
|
A Letter of Suggestion on the Submitted “Adding Soft Confections and Powder as Forms of Preparations for Health Food Recording” |
the former CFDA |
2017 |
|
Advice on Encouraging the Application of Capsules in Food |
the former CFDA |
2017 |
|
The Overview of the Logos of Health Food and Related Products at Home and Abroad |
the former CFDA |
2017 |
|
A Letter of Comment on the submitted "Detailed Rules for the Recording of Health Food (2017 Edition, Draft for Comment)” |
the former CFDA |
2017 |
|
Feedback and Suggestions on the Revision of “the Six Health Functions (e.g. Enhancing Immunity) and Evaluation Methods |
the China National Center for Food Safety Risk Assessment |
2016 |
|
Suggestions on the Names and Interpretations of Allowed Health Functions |
the former CFDA |
2016 |
